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Traditional Greek Salad
This Traditional Greek Salad is a celebration of fresh and vibrant flavors, featuring the classic combination of crisp vegetables, briny olives, creamy feta. It's a taste of the Mediterranean that's both healthy and delicious!
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Ingredients:
- 1 English cucumber, diced
- 2 large tomatoes, diced
- 1/2 red onion, thinly sliced
- 1/2 cup kalamata olives, pitted
- 1/2 cup crumbled feta cheese
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions:
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1. Prepare the Salad Base:
‍In a large bowl, combine the cucumber, tomatoes, red onion, kalamata olives, and feta cheese.
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2. Prepare the Dressing:
‍In a small bowl, whisk together the extra-virgin olive oil, red wine vinegar, salt, and pepper.
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3. Combine and Toss:
‍Drizzle the dressing over the salad and toss to combine.
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4. Add Grilled Chicken:
‍Add the sliced grilled chicken on top of the salad.
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5. Serve:
‍Serve the Greek salad immediately and enjoy!
#Gluten-free #Egg free #Vegetarian
