Strawberry Spinach Salad with Goat Cheese

Suitable as a light main course or even as a side dish for meat or fish. Strawberries are rich in vitamin C, high in flavonoids, acting as antioxidants for our body, and also containing plant fibers.

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Cooking & Preperation

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Ingredients:

2 handfuls of spinach
1 bowl of mixed green salad
10 strawberries
50 g goat cheese
1 tablespoon flaxseed
Extra virgin olive oil
Balsamic vinegar
Salt and pepper

Instructions:

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1. Salad:

In a bowl, mix the green salad and the spinach cleaned from its stems.

2. Cheese and strawberries:

Quarter the strawberries.

Dice the goat cheese.

3. Flaxseed:

Toast the flaxseed until it releases a hazelnut aroma.

4. Serve:

Arrange the salad nicely, place the strawberries and cheese on top, then sprinkle with flaxseed.

When serving, drizzle with extra virgin olive oil and balsamic vinegar.

#Gluten-free #Nut-free #Vegetarian