Ingredients:

• 3 ounces low-fat cream cheese, softened
• 3/4 cup plain Greek yogurt or Greek yogurt spread
• 1 cup shredded part-skim mozzarella cheese
• 1 cup shredded reduced-fat cheddar cheese
• 1/2 teaspoon garlic powder
• 1/8 teaspoon seasoned salt
• 10 slices of protein-packed zero-carb bread loaf
• 2 tablespoons light butter or spread, softened

Instructions:

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1. Prepare the Cheese Spread:

In a mixing bowl, combine the softened low-fat cream cheese, plain Greek yogurt, shredded part-skim mozzarella cheese, shredded reduced-fat cheddar cheese, garlic powder, and seasoned salt. Mix until well combined and creamy.

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2. Assemble the Grilled Cheese:

Spread the cheese mixture evenly onto one side of each slice of protein-packed zero-carb bread loaf.

Place another slice of bread on top to create sandwiches.

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3. Cook the Grilled Cheese:

Heat a non-stick skillet or griddle over medium heat. Spread a thin layer of light butter or spread onto one side of each sandwich.

Place the sandwiches, buttered side down, onto the skillet or griddle. Cook for 3-4 minutes, or until the bottom side is golden brown and crispy.

Carefully flip the sandwiches using a spatula and cook for an additional 3-4 minutes, or until the other side is golden brown and the cheese is melted.

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4. Serve and Enjoy:

Remove the grilled cheese sandwiches from the skillet or griddle and transfer to a cutting board. Let them cool for a minute before slicing.

Serve your Protein-Rich Low-Calorie Ultimate Grilled Cheese sandwiches hot and enjoy the gooey, cheesy goodness!

#High-protein #Low-Calorie #Gluten-free

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